CATERING OPTIONS.

At Songbird Retreat, you have the flexibility to tailor your wedding catering to your unique preferences. The venue offers a BYO (Bring Your Own) policy for both catering and beverages, allowing significant savings and personalised menu selections. To assist in this process, we provide a curated list of trusted caterers, ranging from fine dining services to food trucks and buffet-style meals, ensuring a variety of options to suit different tastes and budgets.

We have three recommended caterers who have supplied sample menus (open to adaption). These are below.

These partnerships enable you to craft bespoke menus that align with your wedding vision, whether it's an elegant sit-down dinner or a casual gourmet barbecue.

Check out our blogpost:

Tailoring Your Wedding Vision with Food Options from Songbird"‘s Partner Vendors

Aerial view of an outdoor event with a clear tent, white chairs, and guests, set in a landscaped garden with plants and pathways.
Wedding catering menu flyer with a photo of a smiling man in a tuxedo serving drinks to a blonde woman, with a backdrop of greenery and white flowers.
A menu with the heading 'Canapés', listing cold and warm options, side by side with images of food. The left shows green canapés on a black plate, while the right depicts a woman in a pink dress holding a wooden box of canapés at a social event.
Wedding menu page with sections for farm, sea, greens, spuds, salads, and how it works, featuring images of salads and a plated dish.
Guests gather outside a white event tent with glass panels at an outdoor wedding reception on a grassy lawn, with tables, umbrellas, and a landscaped garden in the background.

SOURCE KITCHEN

Text-based contact information for Matthew Casey, including a phone number, email address, and website URL.
Summer menu for 2025/26 with sections for Canapés, Family Style Main Course, Sweet Treats, and Late Night Snack, listing various dishes in black text on a light background.
Wedding day timetable with schedule of events from 10:30 AM to 11:30 PM, including arrival of kitchen team, guest arrival, wedding ceremony, speeches, main course, sweet treat station, first dance, late-night snack, bar closing, and staff departure.
A flyer detailing what is included in a dining or event package, listing items such as chef-made canapés, family-style dinner, sweet treats, late-night snack, professional chefs, waiting staff, bar staff, equipment, and guest numbers with a minimum of 80 and a maximum of 150 adults.

AMARANTO ITALIAN

Contact information including phone number, email address, physical address, and postal code.
Couple in wedding attire holding hands in front of a food truck with 'Amaranto' sign and menu boards, January 2025-January 2026.
A bride in a light pink wedding dress stands at an Italian food truck, ordering food from the server inside as her groom in a vest looks on. The food truck has a sign that reads 'Amaranto' and a small decorative banner hanging on its side.
Menu page displaying antipasti options with images of fried croquettes, mini pizzas, and smoked salmon appetizers.
Menu offers fresh homemade pasta, including vegetarian, vegan, and meat dishes, with images of various pasta dishes such as ravioli, gnocchi, and seafood pasta in takeout containers.
Menu listing Italian dishes with photos including trays of meatballs, chicken, salad, and a dessert in a clear plastic cup labeled 'Amaranto'.
Text document detailing information about a mobile kitchen trailer for catering and event services, including specifications, booking fees, wedding and event pricing, and on-the-day procedures.